Is pandesal really Filipino?

(News Agency Here) Previously, I wrote about the food chronicled by Antonio Pigafetta, the Italian historian who was with Ferdinand Magellan when he landed in the Philippines. Wanting to learn more about this, Fr. Kevin Crisostomo of St. Joseph the… Continue Reading →

Baybayin goes manga

(Manila Times) It’s interesting, and makes one proud to be a Filipino, how the younger generations are developing an interest for Baybayin, the ancient Tagalog script that our pre-Hispanic ancestors used in their writings. Some people interchangeably use Baybayin and… Continue Reading →

Watch and listen

(Manila Standard) We are in the age of entertainment overload. And whether that makes you occupied or overwhelmed, these TV shows, online programs, and podcasts are a welcome distraction during those bleak and boring and bad news-ridden days. Podcasts for… Continue Reading →